On Sunday I saw
this amazing recipe for Quinoa Pudding posted on the gorgeous blog Cannelle et Vanille and I just knew I HAD to make it to celebrate my mum's arrival on Tuesday. My mum loves quinoa...I've never actually had it, but I am totally up for trying new grains and...hey...anything cooked in 3 cups of whole milk and 1 cup of cream HAS to be good...right?
If you can get your hands on quinoa and are brave enough to enjoy all that cream you HAVE to try it! If you don't feel ready to try this lovely, nutty and "healthy" grain, there is an equally as moorish recipe for Arroz con Leche (rice pudding) on this incredibly beautiful blog.
Hey Victoria,
ReplyDeleteIsraeli couscous is larger than regular couscous. As for the toasted couscous you talked about, I have never heard about it. Maybe that is the way Israeli couscous is named in UK :).
Enjoy your time with your mom! :)
THINKING OF ALL OF YOU ON THIS YOUR WEDDING DAY...ALL OF US FROM THE MAIN COURSE IN TORONTO SEND OUR WARMEST WISHES AND CONGRATULATIONS.
ReplyDeleteLYNN, CARON, JOHN, PAM AND OF COURSE THE BOSS, MARJORIE
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